The Devonshire Dumpling
Main Menu
To start
seasoned calamari served with pea shoots and Tartar dip. £8.45
Homemade soup of the day, served with crusty bread & butter. £6.45
Asian spring rolls with sweet chilli dip & pea shoots. £6.95
King Prawns cooked with chilli, garlic, and butter, served on crusty bread. £8.45
creamy garlic mushrooms, served with crusty bread. £7.95
MAINS
Our signature lamb rump
Slow cooked lamb in red current and rosemary jus with braised carrots, mashed potato and a Yorkshire pudding. Served with vegetables £18.95
Poached fillet of fish & king prawns
Catch of the day with garlic king prawns and butter, mashed potato and vegetables £18.95
Homemade Venison casserole
Slow cooked local Elstone farm venison with carrots in a red current gravy. Served with mashed potato, and vegetables £15.95
chicken & ham pot Pie
Homemade pie filling in a pot with a puff pastry lid. Served with fries or mashed potato, and vegetables £14.45
Olde Smokey Joes chicken
Chicken breast topped with bacon, BBQ sauce and cheddar cheese. Served with fries & petit pois £14.95
Malaysian style chicken curry
Served with rice and prawn crackers £14.95
Malaysian style king prawn curry
Served with rice and prawn crackers £17.95
Homemade three bean chilli
With rice £12.95
Breaded scampi tails
With fries, petit pois, and tartar sauce. £14.95
Homemade beef cheeseburger
A 6 oz burger in a bun with tomato, lettuce, red onion and cheddar cheese, served with fries, onion rings, and dip £15.45
Add bacon £1
southern fried chicken burger
a seasoned chicken breast in a soft bun with tomato, lettuce and red onion, served with fries, onion rings and dip £14.95
Add cheddar cheese or bacon £1 each
Veggie cheeseburger
A veggie patty with cheese, tomato, red onion and lettuce in a soft bun. Served with fries, onion rings, and dip £14.95
Please also see our daily chefs’ specials
Cone of onion rings & dip £3.95, garlic bread £3.95,
Please make us aware of any special dietary requirement, please ask for our allergen’s menu
